skip to content

When

Jun 2 2025 - Jun 13 2025

Time

12:00 AM - 11:59 PM

Restaurant Week

Ada's Food + Wine

Dinner - $40

First Course | Butter Lettuce with Paprika Dijon

Second Course | Shrimp with Garlic and Chile

Third Course | Chef's Seasonal Dessert


Al Solito Posto

Dinner - $50

First Course | Choice of: Little Gem Caesar or Al Solito Green Salad or Nonna's Meatballs or Fried Squash Blossoms or Crispy Calamari or Wagyu Beef Carpaccio

Second Course | Choice of: Rigatoni or Chicken Parmesan or Chicken Marsala or Any Pizza or Nigerian Tiger Prawns or Branzino Piccata

Third Course | Choice of: Cannoli or Hazelnut Semifreddo


Echo & Rig

Lunch - $30

First Course | Amuse Bouche

Second Course | Choice of: Bibb Salad or Lollipop Kale

Third Course | Choice of: Roasted Chicken Sandwich or Butcher Burger

Fourth Course | Choice of: Sorbet & Fruit or Caramel Turtle


El Dorado Cantina

Lunch - $40

First Course | Choice of: Chicken Taquitos or Cheese Quesadilla

Second Course | Choice of: Cheese Enchiladas with Rice & Beans or Pulled Chicken Tacos with Rice & Beans

Third Course | Flan


Dinner - $40

First Course | Choice of: Chicken Taquitos or Cheese Quesadilla

Second Course | Choice of: Cheese Enchiladas with Rice & Beans or Pulled Chicken Tacos with Rice & Beans

Third Course | Flan